Luxury Single Origin Range

Naturally grown in the cool climbs of Jamaica by a co-operative of Jamaican small holding farmers, the flavour of this 72% chocolate is balanced, complex and intense without a bitter after-taste.

Made from high quality Trinitario cocoa with a distinctive taste and fine aroma designation, Black River's Ecuadorian single origin 72% dark chocolate is a rare treat!

This Jamaican milk chocolate has complex flavours and is strong but not bitter. Let this be your transitional chocolate of choice when expanding your taste from milk to dark. Made with premium EU mil...

Peruvian Trinitario cocoa beans, originating high up in the Andes, provide floral and light fruity note to this delightful and intensely flavoured chocolate.

Sourced from small, select certified areas in Madagascar, these fine cocoa beans lend their bright and fruity flavour to this one of a kind chocolate.

Highly prized for its unique flavour and lack of bitterness, Venezuela single origin 74% dark chocolate is aromatic with notes of caramel and a nutty finish.

If you are seeking something indulgent yet healthy, don't look any further. Sweetened with a touch of Maltitol, this Jamaican single origin 72% dark sugar free chocolate is suitable for controlled d...